Double Chocolate Mocha Trifle

Prep Time: 10 Min. Cook Time: 35 Min.  Ready In: 1 Hr.  Servings: 15

Ingredients:

• 1 (19.8) Package Brownie Mix
• 1 3/4 Cup Milk For Each Pudding Mix Pair
  
• 2 (3.3 oz) Package White Chocolate Pudding Mix
  
• 2 (3.3 oz) Package French Vanilla Pudding Mix
  
• 4 Tsp. Instant Coffee Granules
  
• 2 Tbs. Warm Water
  
• 4 Cups Thawed Whipped Topping
• 1 Package Toffee Candy Pieces

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Directions:

1. Prepare brownies according to package directions
   
2. Bake and cool completely - Cut into 1 inch cubes
3. In medium bowl, whisk milk and White Chocolate Pudding mix until it begins to thicken (don't go by the amount of milk on the pudding mix box)
4. Dissolve coffee granules in water - stir into pudding
5. Fold in whipped topping
6. Prepare French Vanilla Pudding the same way, folding in whipped topping (exclude the coffee granules)
7. In a glass bowl or pan, layer one-third of brownie cubes, one-third of each pudding mixture and one third of candy - Repeat until all ingredients are used
8. Top with candy and any extra brownie pieces
9. Chill 30 minutes in refrigerator before serving

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